食品科学 ›› 2025, Vol. 46 ›› Issue (17): 335-305.doi: 10.7506/spkx1002-6630-20250321-170

• 专题论述 • 上一篇    

乳酸菌促进人体对钙吸收作用机制的研究进展

马志贺,王瑞雪,王俊国   

  1. (内蒙古农业大学食品科学与工程学院,乳品生物技术与工程教育部重点实验室,农业农村部奶制品加工重点实验室,内蒙古?呼和浩特 010018)
  • 发布日期:2025-08-18
  • 基金资助:
    国家自然科学基金地区科学基金项目(32460597);内蒙古自治区自然科学基金项目(2023MS03009); 内蒙古自治区科技计划项目(RZ2400003662)

Recent Progress in Understanding the Mechanism of Action of Lactic Acid Bacteria in Promoting Calcium Absorption in the Human Body

MA Zhihe, WANG Ruixue, WANG Junguo   

  1. (Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Department of Food Science and Engineering, Inner Mongolia Agricultural University, Hohhot 010018, China)
  • Published:2025-08-18

摘要: 越来越多的证据表明,乳酸菌在改善机体钙吸收、促进骨骼健康等方面发挥着重要作用,但目前缺乏对乳酸菌促进钙吸收机制的系统性研究。本文就钙吸收机制、乳酸菌对钙吸收的影响及其机制进行综述。乳酸菌促进钙吸收机制主要体现在6 个方面:增加肠道对VD的吸收影响钙吸收的跨细胞途径;分泌植酸酶增加肠道内游离钙离子浓度;通过代谢益生元产生短链脂肪酸降低肠道内pH值、增加微绒毛的表面积、影响矿物质吸收的信号通路等;发酵乳糖产生乳酸、短链脂肪酸等增加机体对钙的吸收率;生成生物活性物质增加肠道内可溶性钙含量、提高钙的生物利用度;通过肠-骨轴直接或间接调节骨代谢,影响骨稳态平衡。乳酸菌在促进钙吸收和维持骨代谢平衡方面发挥着重要作用,这表明补充乳酸菌可作为促进钙吸收、预防骨质疏松的一种新颖的方法。通过揭示乳酸菌促进钙吸收的复杂作用机制,为开发更高效、更具针对性的乳酸菌补钙制剂奠定理论基础。

关键词: 乳酸菌;钙离子;促进作用;吸收机制

Abstract: More and more evidence shows that lactic acid bacteria play an important role in improving calcium absorption and promoting bone health. However, there is a lack of systematic research on the mechanism by which lactic acid bacteria promote calcium absorption. In this article, the calcium absorption mechanism, the effect of lactic acid bacteria on calcium absorption and its mechanism are reviewed. Lactic acid bacteria promote calcium absorption mainly by 1) increasing intestinal absorption of vitamin D, thereby affecting the transcellular pathway of calcium absorption; 2) secreting phytase to increase the intestinal concentration of free calcium ions; 3) metabolizing prebiotics to produce short-chain fatty acids, thus reducing intestinal pH, increasing the surface area of microvilli, and affecting the signaling pathway of mineral absorption; 4) transforming lactose into lactic acid and short-chain fatty acids to increase the body’s absorption of calcium; 5) producing bioactive substances, increasing the content of soluble calcium in the intestinal tract and improving the bioavailability of calcium; and 6) directly or indirectly regulating bone metabolism and affecting bone homeostasis through the gut-bone axis. Lactic acid bacteria play an important role in promoting calcium absorption and maintaining bone metabolic balance, suggesting the potential of supplementation of lactic acid bacteria as a novel method to promote calcium absorption and prevent osteoporosis. This review lays the theoretical foundation for developing more efficient and targeted calcium supplements based on lactic acid bacteria.

Key words: lactic acid bacteria; calcium ion; promotion; absorption mechanism

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