FOOD SCIENCE ›› 2009, Vol. 30 ›› Issue (24 ): 213-216.doi: 10.7506/spkx1002-6630-200924045

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Separation of Eugenol and Isoeugenol by Supercritical CO2 Fluid Chromatography

XIE Jian-chun1,HAN Hui-lan1,CHENG Jie2,XIAO Ye-lan1,SUN Bao-guo1,ZHENG Fu-ping1   

  1. 1. School of Chemical and Environmental Engineering, Beijing Technology and Business University, Beijing 100048, China;
    2. Institute of Quality Standard and Testing Technologies for Agro-products, Chinese Accademy of Agricultural Sciences,
    Beijing 100081, China
  • Received:2009-09-22 Online:2009-12-15 Published:2010-12-29
  • Contact: XIE Jian-chun1, E-mail:xjchun@thth.btbu.edu.cn

Abstract:

Supercritical CO2 fluid chromatography (SFC) was used to separate isomers, eugenol and isoeugenol in this paper. Effects of modifier, column pressure and column temperature on separation efficiency was evaluated by resolution factor under optimal silica column or cyano column. Results indicated cyano column provided better separation efficiency due to successful separation of trans- and cis-isomers of isoeugenol. The optimal separation condition for eugenol and isoeugenol was cyano column (250 mm × 4.6 mm, 5μm), UV detection wavelength at 283 nm, 8% modifier in methanol as mobile phase, 1.5 ml/min of flow rate for mobile phase, 40 ℃ of column temperature, 8 MPa column pressure, 10 μl of sample loading amount, and 43.7 mg/ml sample. The resolution factor was 2.41 with 7 min of running time under this optimal separation condition.

Key words: supercritical CO2 fluid chromatography, eugenol, isoeugenol, separation

CLC Number: