FOOD SCIENCE ›› 2013, Vol. 34 ›› Issue (11): 163-167.doi: 10.7506/spkx1002-6630-201311036

Previous Articles     Next Articles

Isolation and Identification of Two Phytase-producing Strains from Soybean Rhizosphere Soil and Cloning of Neutral Phytase Gene

YAO Ming-ze,LU Wen-liang,ZHANG Yao-hua,LIANG Ai-hua   

  1. Key Laboratory of Chemical Biology and Molecular Engineering, Ministry of Education, Institute of Biotechnology, Shanxi University, Taiyuan 030006, China
  • Received:2012-02-24 Revised:2013-04-10 Online:2013-06-15 Published:2013-06-03
  • Contact: Aihua Liang E-mail:aliang@sxu.edu.cn

Abstract:

Two strains capable of enhanced phytase production were isolated from soybean rhizosphere soil. According
to morphological observation and 16S rRNA sequence analysis, both were identified as Bacillus subtilis. From both
stains, phytase-encoding genes, phy(ycD) and phy(ycE), were cloned by polymerase chain reaction. Sequence analysis was
conducted with BLASTn and BLASTp programs, available on the National Center for Biotechnology Information database
(NCBI). The results revealed that Phy(ycD) and phy(ycE) genes shared 98% identity at nucleic acid level. Each of them
contained an open reading frame of 1149 bp encoding 382 amino acids. The deduced polypeptide phy(ycD) and phy(ycE)
belong to beta-propeller phytases (BPPs). A signal peptide consisting of 26 residues was found at the N- terminus. The two
sequences were distinguished from each other by five amino acid substitutions. Homology modeling of these phytases was
carired out using SWISS-MODEL. The software Spdbv was used to evaluate the constructed model. The results showed that
four amino acid substitutions were located in different secondary structures. The cloning of phy(ycD) and phy(ycE) can lay a
good foundation for basic research and industrial application of natural phytase.

Key words: phytase gene, cloning, enzyme characteristics, Bacillus subtilis

CLC Number: