Screening of Physicochemical Quality Indexes of Pit Mud Based on Correlation with Microbial Community Structure
LIU Mei1, DENG Jie1, XIE Jun1, LI Mi2, WU Shukun1, HUANG Zhiguo1,*
1. Liquor Making Biotechnology and Application Key Laboratory of Sichuan Province, Sichuan University of Science & Engineering, Zigong 643000, China; 2. Sichuan Food Fermentation Industry Research and Design Institute, Wenjiang 611130, China
LIU Mei, DENG Jie, XIE Jun, LI Mi, WU Shukun, HUANG Zhiguo. Screening of Physicochemical Quality Indexes of Pit Mud Based on Correlation with Microbial Community Structure[J]. FOOD SCIENCE, 2018, 39(19): 44-50.