FOOD SCIENCE ›› 2022, Vol. 43 ›› Issue (3): 258-266.doi: 10.7506/spkx1002-6630-20210201-009
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YANG Hui, QU Yezhi, GAO Yaran, WU Rina, WU Junrui
Online:
2022-02-15
Published:
2022-03-08
CLC Number:
YANG Hui, QU Yezhi, GAO Yaran, WU Rina, WU Junrui. Recent Advances in Understanding the Biological Activities and Applications of Polyphenol-Protein Complexes[J]. FOOD SCIENCE, 2022, 43(3): 258-266.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20210201-009
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