FOOD SCIENCE ›› 2022, Vol. 43 ›› Issue (10): 114-118.doi: 10.7506/spkx1002-6630-20210628-314

• Bioengineering • Previous Articles     Next Articles

Comparative Analysis of Cellular Components of Lactobacillus delbrueckii subsp. bulgaricus ND02 in Normal and Viable but Non-culturable State by Raman Spectroscopy

BAO Qiuhua, MA Xuebo, REN Yan, WANG Lina, ZHANG Yuhong, DAI Lixia   

  1. (1. Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot 010018, China; 2. School of Life Science and Technology, Inner Mongolia University of Science and Technology, Baotou 014016, China)
  • Online:2022-05-25 Published:2022-05-27

Abstract: In this study, scanning electron microscopy (SEM) and single-cell Raman spectroscopy (SCRS) were used to analyze the differences in the cellular morphology and intracellular macromolecular compounds of Lactobacillus delbrueckii subsp. bulgaricus ND02 in the normal and viable but non-cultivable (VBNC) states. The SEM results showed that the VBNC cells, with a wrinkled surface, were shorter and thicker than the normal ones. The Raman spectra of the VBNC cells were significantly different from those of the normal cells, mainly in terms of 12 peaks, such as 1 673, 1 650, 1 459, 1 030, and 1 005?cm-1, reflecting changes in intracellular biomacromolecules such as proteins and nucleic acids. It was shown that L. delbrueckii subsp. bulgaricus ND02 could adapt to adverse environments by regulating the metabolism of proteins, nucleic acids and lipids when induced to enter into VBNC state. The results also confirmed that single-cell Raman spectroscopy can allow non-destructive label-free detection of macromolecules inside normal and VBNC cells of L. delbrueckii subsp. bulgaricus ND02.

Key words: Lactobacillus delbrueckii subsp. bulgaricus ND02; viable but non-cultivable state; induction; single-cell Raman spectroscopy; cellular components

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