FOOD SCIENCE ›› 2023, Vol. 44 ›› Issue (1): 149-159.doi: 10.7506/spkx1002-6630-20220209-035
• Nutrition & Hygiene • Previous Articles Next Articles
YI Ruokun, LIU Jia, FENG Xia, ZHAO Xin
Online:2023-01-15
Published:2023-01-31
CLC Number:
YI Ruokun, LIU Jia, FENG Xia, ZHAO Xin. Effect of Lactobacillus fermentum CQPC04 on Reducing Thrombosis and Regulating Intestinal Flora in Mice[J]. FOOD SCIENCE, 2023, 44(1): 149-159.
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20220209-035
| Viewed | ||||||
|
Full text |
|
|||||
|
Abstract |
|
|||||