FOOD SCIENCE ›› 2023, Vol. 44 ›› Issue (20): 155-164.doi: 10.7506/spkx1002-6630-20221108-079
• Bioengineering • Previous Articles Next Articles
LUO Yue, LIU Ruishan, WANG Zhiyuan, CHAI Lijuan, LU Zhenming, SHI Jinsong, ZHANG Xiaojuan, XU Zhenghong