Research Progress on the Interaction between Taurine Metabolism and the Gut Microbiota
YANG Xinyu, WU Qingjie, MI Shengquan, ZHANG Yanzhen, GUO Junxia
(1. Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing 100191, China; 2. College of Biochemical Engineering, Beijing Union University, Beijing 100023, China)
YANG Xinyu, WU Qingjie, MI Shengquan, ZHANG Yanzhen, GUO Junxia. Research Progress on the Interaction between Taurine Metabolism and the Gut Microbiota[J]. FOOD SCIENCE, 2025, 46(3): 306-317.