Abstract: Some distinguishing features of Chi nese -style poultry -meat products a nd a series of problems involved in their industrinaiztion were discussed in this paper.It was s uggested that the raw materials,sui t-able for industrialition should be f irst checked seriously.Then it was i mportant to pay attention to experi-mental research and to standardizin g the processing procedures as well a s to quantitating the technolngical parameters of Chinese -style poultr y -meat products.In addition,some measures,for example,using the advanced processing technologies o f West -style meat products as refere nce,should be adopted to improve the processing technologies of Chin ese -style poultry -meat products.T hen,it was essintial for realizing industrialiation of Chinese -style poultry -meat products by design and manufacture complete sets of e-quipment for processing Chinese -style poultry -meat products.

Key words: poultry, meat -products, chinese -style, ind ustrialization