Study on Determination Methods of Anthraquinones Component of Cassia tora L

FOOD SCIENCE ›› 2007, Vol. 28 ›› Issue (7): 427-429.

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Study on Determination Methods of Anthraquinones Component of Cassia tora L

LI Hai-Bin, FANG Kun-Yang, LI Xu-E

1. Guangzhou City Polytechnic, Guangzhou 510405, China; 2. College of Life Science, South China Normal University, Guangzhou 510631, China

Online:2007-07-15 Published:2011-10-24

Abstract

LI Hai-Bin, FANG Kun-Yang, LI Xu-E. Study on Determination Methods of Anthraquinones Component of Cassia tora L[J]. FOOD SCIENCE, 2007, 28(7): 427-429.

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Study on Determination Methods of Anthraquinones Component of Cassia tora L

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