FOOD SCIENCE ›› 2011, Vol. 32 ›› Issue (12): 278-282.doi: 10.7506/spkx1002-6630-201112061

• Analysis & Detection • Previous Articles     Next Articles

Real-time PCR Detection of Specific Gene in Escherichia coli O157:H7

HU Hui1,CHEN Ya-jun1,DUAN Zhi-gang1,MENG Zhen-bei2,PENG Xin-ran2,ZHANG Long-xian1, CUI Bao-an1,WANG Ya-bin1,*   

  1. 1. College of Animal Science and Veterinary Medicine, Henan Agricultural University, Zhengzhou 450002, China; 2. Luohe Entry-exit Inspection and Quarantine Bureau, Luohe 450046, China
  • Online:2011-06-25 Published:2011-06-10

Abstract: A real-time PCR method was developed for the rapid and specific detection of Escherichia coli O157:H7. A pair of primers was designed according to the conserved sequence of rfbE gene in Escherichia coli O157:H7. The SYBR Green I real-time PCR method for detecting Escherichia coli O157:H7 was established. The sensitivity and specificity of this method was analyzed through the comparison with traditional PCR methods. The results indicated that the developed SYBR Green I real-time PCR method had the characteristics of excellent specificity, sensitivity and repeatability. The sensitivity of this developed method was 2 × 101 CFU/mL in pure cultures and 1 × 102 CFU/mL in artificially contaminated meat samples. In addition, the established method was also used for the detection of clinical samples. The results showed that the detection rate of real-time PCR for Escherichia coli O157:H7 was significantly increased when compared with traditional PCR. Therefore, the established real-time PCR method is a rapid, specific and sensitive method for the detection of Escherichia coli O157:H7.

Key words: Escherichia coli O157:H7, rfbE gene, SYBR Green I, real-time PCR

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