FOOD SCIENCE ›› 2023, Vol. 44 ›› Issue (4): 292-299.doi: 10.7506/spkx1002-6630-20220411-125
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ZOU Yuting, DUAN Ningxin, GU Feiyan, HUANG Hongkai, ZHAO Xiaojuan, LIU Gongliang, LUO Zhongrun
Published:
2023-03-01
CLC Number:
ZOU Yuting, DUAN Ningxin, GU Feiyan, HUANG Hongkai, ZHAO Xiaojuan, LIU Gongliang, LUO Zhongrun. Determination of Chlorpromazine in Livestock and Poultry Meat by Polydopamine@nanosilver Modified Glassy Carbon Electrode Based on Square Wave Voltammetry[J]. FOOD SCIENCE, 2023, 44(4): 292-299.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20220411-125
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