Establishment and Application of a Quantitative Method for Detecting Bifidobacterium in Infant Formula by Droplet Digital Polymerase Chain Reaction
LI Enjing, WANG Dan, XUE Chenyu, YANG Honglian, GENG Jianqiang, MU Tongna, WU Yantao, LÜ Ying
(1. Beijing Municipal Center for Food Safety Monitoring and Risk Assessment, Beijing 100094, China;2. College of Food Science and Engineering, Beijing University of Agriculture, Beijing 102206, China)
LI Enjing, WANG Dan, XUE Chenyu, YANG Honglian, GENG Jianqiang, MU Tongna, WU Yantao, LÜ Ying. Establishment and Application of a Quantitative Method for Detecting Bifidobacterium in Infant Formula by Droplet Digital Polymerase Chain Reaction[J]. FOOD SCIENCE, 2022, 43(20): 165-171.