FOOD SCIENCE ›› 2023, Vol. 44 ›› Issue (17): 51-59.doi: 10.7506/spkx1002-6630-20220728-314
• Food Engineering • Previous Articles Next Articles
WEI Lina, LI Laihao, HAO Shuxian, HUANG Hui, YANG Xianqing, XIANG Huan, ZHAO Yongqiang, CEN Jianwei, WEI Ya
Online:
2023-09-15
Published:
2023-09-29
CLC Number:
WEI Lina, LI Laihao, HAO Shuxian, HUANG Hui, YANG Xianqing, XIANG Huan, ZHAO Yongqiang, CEN Jianwei, WEI Ya. Effect of Heat Pretreatment on Freeze Drying of Tilapia Meat[J]. FOOD SCIENCE, 2023, 44(17): 51-59.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20220728-314
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