Development of Insertion-Deletion Markers for Cabernet Sauvignon Grapes Based on Whole Genome Resequencing and Their Usefulness in Wine Authentication
SUN Qian, LI Na, YANG Bingyi, WANG Jie, WANG Xiaonan, BO Wenhao, XING Ranran, CHENG Jinxin, ZHU Baoqing
(1. Academy of Investigation, China People’s Police University, Langfang 065000, China; 2. Forest Food and Health Research Institute, Beijing Key Laboratory of Forest Food Processing and Safety, Beijing Forestry University, Beijing 100083, China; 3. Chinese Academy of Inspection and Quarantine, Beijing 100176, China)
SUN Qian, LI Na, YANG Bingyi, WANG Jie, WANG Xiaonan, BO Wenhao, XING Ranran, CHENG Jinxin, ZHU Baoqing. Development of Insertion-Deletion Markers for Cabernet Sauvignon Grapes Based on Whole Genome Resequencing and Their Usefulness in Wine Authentication[J]. FOOD SCIENCE, 2025, 46(18): 92-91.