食品科学 ›› 2026, Vol. 47 ›› Issue (2): 195-203.doi: 10.7506/spkx1002-6630-20250825-170

• 成分分析 • 上一篇    下一篇

沙蓬多酚代谢物及抗氧化活性分析

李奉娟,吴江,李昱瑶,刘博,李希森,周航,高春燕,卢跃红   

  1. (北方民族大学生物科学与工程学院,宁夏 银川 750021)
  • 出版日期:2026-01-25 发布日期:2026-02-05
  • 基金资助:
    北方民族大学青年人才培育项目(2021KYQD34;2021KYQD37);宁夏自然科学基金项目(2023AAC03270)

Metabolites and Antioxidant Activities of Polyphenols in Agriophyllum squarrosum (L.) Moq.

LI Fengjuan, WU Jiang, LI Yuyao, LIU Bo, LI Xisen, ZHOU Hang, GAO Chunyan, LU Yuehong   

  1. (School of Biological Science and Engineering, North Minzu University, Yinchuan 750021, China)
  • Online:2026-01-25 Published:2026-02-05

摘要: 本研究分析了沙蓬茎叶及种子的多酚代谢谱差异、抗氧化活性及其DNA保护作用。采用广泛靶向代谢组学技术初步鉴定出1 138 种多酚代谢物,主要为黄酮类化合物(占60.07%)。采用靶向代谢组学对黄酮类代谢物进行了绝对定量,种子中含量最高的前5 种单体依次为芦丁(365.82 nmol/g)、水仙苷(261.24 nmol/g)、山柰酚-3-O-芸香糖苷(29.50 nmol/g)、(-)-表儿茶素(26.12 nmol/g)、(-)-儿茶素(5.61 nmol/g);茎叶中含量最高的前5 种分别为异鼠李素-3-O-葡萄糖苷(793.96 nmol/g)、水仙苷(754.79 nmol/g)、异鼠李素(344.07 nmol/g)、芦丁(280.89 nmol/g)、金丝桃苷(242.28 nmol/g)。福林-酚法测定结果表明,茎叶总酚含量显著高于种子。茎叶多酚提取物的抗氧化活性显著强于种子。DNA保护活性分析结果表明,质量浓度在10~50 μg/mL范围内,总体上种子保护效果优于茎叶,尤其是在羟自由基介导的DNA损伤体系中,种子多酚提取物对DNA的保护作用甚至强于阳性对照Trolox。相关性分析表明,样品中异鼠李素-3-O-葡萄糖苷、异鼠李素是抗氧化活性的核心贡献者;DNA保护作用与芦丁及酚类成分的协同效应有关。综上,沙蓬富含酚类化合物,茎叶是优质天然抗氧化剂来源,而种子在DNA氧化损伤防护方面具有独特潜力。本研究可为沙蓬功能活性研究及综合开发利用提供理论依据。

关键词: 沙蓬;多酚;抗氧化活性;DNA保护

Abstract: This study analyzed the differences in polyphenol metabolite profiles, antioxidant activities and DNA protective effects between the stems plus leaves and the seeds of Agriophyllum squarrosum (L.) Moq. (ASLM). Using widely targeted metabolomics, 1 138 polyphenolic metabolites were preliminarily identified, flavonoid compounds being the major ones (accounting for 60.07% of the total). The absolute quantification of the major flavonoid compounds was carried out, and the top five most abundant monomers in the seeds were rutin (365.82 nmol/g), narcissin (261.24 nmol/g), kaempferol-3-O-rutinoside (29.50 nmol/g), (-)-epicatechin (26.12 nmol/g), and (-)-catechin (5.61 nmol/g). In contrast, isorhamnetin-3-O-glucoside (793.96 nmol/g), narcissus glycoside (754.79 nmol/g), isorhamnetin (344.07 nmol/g), rutin (280.89 nmol/g), and hyperoside (242.28 nmol/g) were identified as the top five most abundant monomers in the stems plus leaves. The total phenol contents in the stems plus leaves, as determined by the Folin-Ciocalteu method, were significantly higher than that in the seeds. The antioxidant activities of the polyphenol extracts from the stems plus leaves were significantly more potent than that of the seeds (P < 0.05). Within the concentration range of 10–50 μg/mL, the polyphenol extract from the seeds generally demonstrated superior DNA protective effects compared with the polyphenol extracts from the stems plus leaves, and it even exceeded the positive control Trolox in protection against hydroxyl radical-mediated DNA damage. Correlation analysis indicated that isorhamnetin-3-O-glucoside and isorhamnetin were the core contributors to the antioxidant activity. The DNA protective effect was associated with the synergistic action of rutin with other phenolic constituents. In summary, ASLM is rich in phenolic compounds, with the stems plus leaves serving as an excellent natural source of antioxidants, while the seeds exhibit unique potential in protecting against DNA oxidative damage. This study provides a theoretical basis for further research into the functional activities and comprehensive utilization of ASLM.

Key words: Agriophyllum squarrosum (L.) Moq.; polyphenols; antioxidant activity; DNA protection

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