食品科学 ›› 2007, Vol. 28 ›› Issue (11): 476-478.
• 分析检测 • 上一篇 下一篇
张平, 姜诚, 郁爱萍
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ZHANG Ping, JIANG Cheng, YU Ai-Ping
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摘要: 建立大米粉中锌含量测定结果的不确定度评定,分析了大米粉中锌含量测定过程中供试品重复性测量、供试品稀释体积,供试品称重和供试品锌浓度测量等因素对大米粉中锌含量测定的不确定度的影响。扩展不确定度U95为2.5mg/kg,覆盖因子k=2。
关键词: 测定不确定度, 锌, 原子吸收分光光度法, 大米粉, 评定
Abstract: Objective: To establish a method for the evaluation of the uncertainty of the zinc content determaination of the rice. The influencing factors on the uncertainty in the procedure of the content determination were evaluated, including repeatability of results of measurements, the dilated volume of sample, the weight of sample, the measurement for concertration of zinc by standard curve. The expanded uncertainty U95 was 2.5 mg/kg, the coverage factor was 2. The evaluation is reliable.
Key words: uncertainty of measurement, zinc, atomic absorb spectrometry, rice, evaluation
张平, 姜诚, 郁爱萍. 原子吸收分光光度法测定大米粉中锌含量的不确定度评定[J]. 食品科学, 2007, 28(11): 476-478.
ZHANG Ping, JIANG Cheng, YU Ai-Ping. Evaluation of Uncertainty Measurement in Content Determination of Aciclovir Tablets by UV[J]. FOOD SCIENCE, 2007, 28(11): 476-478.
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