食品科学 ›› 2011, Vol. 32 ›› Issue (5 ): 351-356.doi: 10.7506/spkx1002-6630-201105075

• 专题论述 • 上一篇    

动物性食品中β-兴奋剂残留概述

翟福丽1,赖克强1,张衍亮2,黄轶群1,*   

  1. 1.上海海洋大学食品学院 2.赛默飞世尔科技(中国)有限公司
  • 收稿日期:2010-07-13 修回日期:2011-02-11 出版日期:2011-03-15 发布日期:2011-03-03
  • 通讯作者: 翟福丽 E-mail:flzhai0818@gmail.com
  • 基金资助:
    上海市浦江人才计划项目(09PJ1405200);上海市科学技术委员会支撑项目(09320503800);
    上海市教育委员会重点学科建设项目(J50704)

General Introduction to β-Agonists Residues in Foodstuffs of Animal Origin

ZHAI Fu-li1,LAI Ke-qiang1,ZHANG Yan-liang2,HUANG Yi-qun1,*   

  1. 1. College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China;
    2. Thermo Fisher Scientific(Shanghai) Co. Ltd., Shanghai 201206, China
  • Received:2010-07-13 Revised:2011-02-11 Online:2011-03-15 Published:2011-03-03
  • Contact: ZHAI Fu-li1 E-mail:flzhai0818@gmail.com

摘要: β-兴奋剂能促进动物蛋白质的合成,提高饲料转化率,但其在动物性食品中的残留物给人的身体健康带来威胁,因此,多数β-兴奋剂在畜牧业中已被禁止使用,各国政府通过一系列法律法规限制该类药物的滥用以加大对β-兴奋剂的监管力度。通过介绍β-兴奋剂在动物性食品中的残留现状及常见的β-兴奋剂使用情况,比较主要国际组织和国家,包括国际食品法典委员会、欧盟、美国、日本和中国对β-兴奋剂最大残留限量、检测标准的异同,同时总结近年来β-兴奋剂残留的检测方法。

关键词: β-兴奋剂, 最大残留限量, 标准, 检测方法

Abstract: β-Agonists can increase protein synthesis rates and promote animal growth, but its residues in foodstuffs of animal origin may pose health risks to human. Most of β-agonists are banned to be used in animal feeds, and many countries have passed a series of laws and regulations to limit the use of β-agonists in animal feed and to enhance the control and monitoring of β-agonists used in farm animals. This article discusses the safety issues of β-agonist residues in foodstuffs of animal origin and compares the regulations on β-agonists among main international organizations and countries including Codex Alimentarius Commission, EU, USA, Japan and China, and summarizes the technologies used for qualitative and quantitative analyses of β-agonists.

Key words: β-agonists, maximum residue limit, standard, detection method

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