FOOD SCIENCE ›› 2012, Vol. 33 ›› Issue (10): 84-86.doi: 10.7506/spkx1002-6630-201210017

• Processing Technology • Previous Articles     Next Articles

Separation of Nisin from Fermentation Broth Concentrate by Organic Solvent Precipitation

LU Ji-ke1,LI Ye-juan1,WU Xiao-yue1,LIU Xin2,HAO Li-min3   

  1. (1. Department of Bioengineering, Zhengzhou University, Zhengzhou 450001, China; 2. Zhengzhou Qihong Biotechnology Co. Ltd., Zhengzhou 450066, China; 3. Quartermaster Equipment Institute of General Logistics Department of People,s Liberation Army, Beijing 100010, China)
  • Online:2012-05-25 Published:2012-05-07

Abstract: To obtain high purity nisin product through simple process with low cost, nisin was precipitated from fermentation broth concentrated with organic solvents dichloromethane and n-butanol. Under 1:1 (V/V) conditions with butanol employed, the nisin purity was 63.32%, and the precipitation yield was 24.3%. While the purity and yield for dichloromethane was 39.96% and 36.04%, respectively. When a mixture of dichloromethane and butanol at a volume ratio of 1:1 was used, the nisin purity and the precipitation yield was 45.94% and 59.3%, respectively. This new method overcame many disadvantages of the existing method, such as low purity and high salt content. So it shows great potential for industrial applications.

Key words: precipitation, organic solvent, nisin, fermentation broth concentrate, separation

CLC Number: