FOOD SCIENCE

• Nutrition & Hygiene • Previous Articles     Next Articles

Sedative and Hypnotic Effects of the Extracts from Nelumbo nucifera Leaves

YAN Mingzhu1,2, ZHONG Yu1,2, LIU Xinmin2, ZHANG Zesheng1, YE Linhu2, CAO Fangrui2, XIAO Bingxin2, FENG Li2, CHANG Qi2,*   

  1. 1. School of Food Engineering and Biological Technology, Tianjin University of Science and Technology, Tianjin 300457, China;
    2. Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing 100193, China
  • Online:2015-03-15 Published:2015-03-17

Abstract:

Objective: The present study aimed to determine the sedative and hypnotic effects of 50% ethanol extract and
its different fractions prepared from Nelumbo nucifera leaves. Methods: Locomotion activity and pentobarbital-induced
sleeping tests were used to evaluate the sedative and hypnotic activities of 50% ethanol extract (150 and 450 mg/kg) and
different fractions (30 and 90 mg/kg) through gavage administration. Results: Ethanol extract (450 mg/kg) and alkaloid
fraction (30 and 90 mg/kg) significantly inhibited the locomotion activity of mice, increased the percentage of sleeping and
decreased the sleep latency and prolonged the sleeping time of mice. Conclusion: Nelumbo nucifera leaves possess sedative
and hypnotic effects and its alkaloids are the bioactive components for these activities.

Key words: Nelumbo nucifera leaves, sedative, hypnotic, alkaloids

CLC Number: