FOOD SCIENCE ›› 2012, Vol. 33 ›› Issue (4): 109-114.doi: 10.7506/spkx1002-6630-201204023

• Processing Technology • Previous Articles     Next Articles

Response Surface Methodology for Optimization of Extraction Process of Soluble Dietary Fiber from Navel Orange Residue

WU Xiao-chen,WANG Ke-jun,ZHONG Jin-lian,LUO Xu-zhong   

  1. College of Chemistry and Life Science, Gannan Normal University, Ganzhou 341000, China
  • Online:2012-02-25 Published:2012-02-14

Abstract: Navel orange residue was treated with cellulase to extract soluble dietary fiber. Extraction parameters including extraction temperature, cellulase dose and length of extraction time were optimized using Box-Behnken design and response surface methodology based on single factor investigations for achieving maximum yield of soluble dietary fiber. A regression equation reflecting the relationship between the yield of soluble dietary fiber and the extraction parameters was set up. The optimal extraction parameters were found as follows: extraction temperature, 48 ℃; cellulase dose, 1.25%; length of extraction time, 5 h. Under the optimized conditions, the actual yield of soluble dietary fiber was 13.11%, close to the predicted value of 13.14%.

Key words: navel orange residue, soluble dietary fiber, response surface methodology, optimization

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