食品科学 ›› 2004, Vol. 25 ›› Issue (11): 273-276.

• 营养卫生 • 上一篇    下一篇

蜂胶对增强小鼠力竭游泳耐力的影响

 曹炜, 尉亚辉, 杨建雄, 陈卫军   

  1. 西北大学食品科学与工程系,西北大学生命科学学院
  • 出版日期:2005-11-15 发布日期:2011-10-24

The Action of Propolis on Free Radicals Metabolism in Exhausted Exercise and Restored Mice

 CAO  Wei, WEI  Ya-Hui, YANG  Jian-Xiong, CHEN  Wei-Jun   

  1. 1.Department of Food Science and Technology, Northwest University;2.College of Life Science, Northwest University, Xian Shaanxi 710069,China;3. College of Life Science, Shaanxi Normal University
  • Online:2005-11-15 Published:2011-10-24

摘要: 本文研究了蜂胶对力竭游泳和24h恢复后小鼠血液、肝脏中自由基代谢的影响。结果表明:蜂胶提取物可以显著延长小鼠游泳至力竭的时间(p<0.01),清除自由基,减轻力竭运动所致的氧化损伤,促进力竭运动后小鼠物质和能量代谢的恢复。实验结果提示,蜂胶提取物具有抗疲劳作用。

关键词: 蜂胶, 抗氧化, 力竭运动, 抗疲劳

Abstract: The action of propolis on Free Radicals Metabolism in Exhausted exercise and restored mice was studied in this paper.The results showed that propolis could prolong significantly mice swimming time, clear free radical, alleviate the lipid peroxidationdamage of mice and promote the energy restoration after exhausted exercise. This result indicates that propolis has the evidentaction on anti-oxidant damage and anti-fatigue.

Key words: propolis, antioxidant, exhausted exercise, anti-fatigue