[1] |
XIAO Ying, XU Haojie, YANG Changming, SONG Xiaoqiu, ZHOU Xiaoli.
Regulatory Effect of Cinnamon Essential Oil on Antioxidant Capacity of Liver and Intestine Tissues and Gut Microbiota in Mice
[J]. FOOD SCIENCE, 2021, 42(7): 198-206.
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[2] |
WANG Yuanwei, LIU Xiong.
Advances in Understanding the Regulation of Obesity by Microbiome-Gut-Brain Axis
[J]. FOOD SCIENCE, 2021, 42(11): 313-323.
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[3] |
LI Siyuan, NING Junli, DING Xiaowen, HUANG Xianzhi.
Effect of 1-Deoxynojirimycin on Thyroid Hormone Homeostasis in Obese Mice
[J]. FOOD SCIENCE, 2020, 41(17): 161-168.
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[4] |
CHEN Xiaopeng, GU Caiqin, QI Yan, ZHANG Shijing.
Simultaneous Determination of 42 Steroid Hormones in Milk and Milk Powder by QuEChERS Combined with UPLC-MS/MS
[J]. FOOD SCIENCE, 2018, 39(8): 314-321.
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[5] |
CHEN Qiuhua, ZHANG Tianwen, FU Hong, HUANG Dongren.
Rapid Screening of 16 Hormone Residues in Aquatic Products by Ultra Performance Liquid Chromatography Coupled with Quadrupole Time-of-Flight Mass Spectrometry
[J]. FOOD SCIENCE, 2018, 39(20): 337-343.
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[6] |
LIU Xiang, FU Wangwei, NIU Xiaoqin, YAN Yuxin, ZHANG Xianyi, LI Wenjuan.
Effect of Ganoderma atrum Polysaccharide on M1/M2 Polarization in Lipopolysaccharide (LPS)-Stimulated Macrophages
[J]. FOOD SCIENCE, 2018, 39(19): 141-146.
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[7] |
HUANG Liying, ZOU Yuan, LU Qiang, FAN Dongjie, GU Jie, LONG Ju, ZHANG Yuexing.
Determination of 4 Endogenous and Exogenous Progesterone Hormones in Egg by Dispersive Solid-phase Extraction and Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
[J]. FOOD SCIENCE, 2018, 39(16): 295-300.
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[8] |
GAO Jiangman, MENG Ying, LIU Qing, WANG Tongmeng, LIU Meiying, LI Wenbing, XI Zhumei, ZHANG Zhenwen.
Changes in Endogenous Hormones during the Development of Vitis vinifera L. cv. Cabernet Sauvignon and Their Relationship with Berry Ripening
[J]. FOOD SCIENCE, 2017, 38(7): 167-175.
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[9] |
SUN Lidong, XU Xiuli, YUAN Fei, NIE Xuemei, XU Bozhou, HONG Yunhe, ZHANG Feng.
High Performance Liquid Chromatography-Tandem Mass Spectrometry Method for Simultaneous Determination of Background Values of 4 Hormones in Milk and Chicken
[J]. FOOD SCIENCE, 2017, 38(22): 291-297.
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[10] |
HU Wenmin, ZHANG Ling, LI Linzi, ZHANG Lijing, HU Zhihang, CHEN Jianguo, LIU Dongying, LIU Zhen, WANG Yin.
Anti-adipogenic Effect of Genistein in 3T3-L1 Cells and Its Mechanism
[J]. FOOD SCIENCE, 2016, 37(17): 219-224.
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[11] |
ZHAO Jiali, XU Panpan, CHEN Juanjuan, LUO Qijun, YANG Rui, CHEN Haimin, YAN Xiaojun.
Simultaneous Analysis of Nine Phytohormones in Porphyra haitanensis by High Performance Liquid Chromatography Coupled with Triple Quadrupole Tandem Mass Spectrometry
[J]. FOOD SCIENCE, 2016, 37(16): 216-222.
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[12] |
TIAN Ying, DAI Qianqian, SHI Minghui, MENG Chanfang, HUANG Yujun, GU Ruixia.
Bifidobacterium BB12 Promotes Defecation and Regulates Gastrointestinal Hormones in Constipated Rats
[J]. FOOD SCIENCE, 2016, 37(13): 204-208.
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[13] |
SHEN Fang, LIU Zhenguo, SHEN Jie, JI Ting.
Effect of Royal Jelly on Growth and Development of Female Rats
[J]. FOOD SCIENCE, 2015, 36(3): 202-206.
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[14] |
CHENG Xiangrong, DING Yinyi, WU Xu, XIA Shufang, SHI Yonghui, LE Guowei.
Thyroid Hormone T3 Counteracts Pancreastic Dysfunction in Alloxan-Induced Diabetic Mice
[J]. FOOD SCIENCE, 2015, 36(21): 207-213.
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[15] |
PENG Bingjie, SONG Zhuo, LIU Yunlong, LIU Sile, WANG Zheng.
Impact of Polyphenols on Carbohydrate and Lipids Metabolism
[J]. FOOD SCIENCE, 2015, 36(17): 270-275.
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