FOOD SCIENCE ›› 2021, Vol. 42 ›› Issue (23): 315-324.doi: 10.7506/spkx1002-6630-20200803-038
• Reviews • Previous Articles Next Articles
HUANG Zhenhua, ZHANG Zhaohuan, TONG Jinrong, WU Qian, LIU Jing, LIU Haiquan, PAN Yingjie, ZHAO Yong
Online:
2021-12-15
Published:
2021-12-29
CLC Number:
HUANG Zhenhua, ZHANG Zhaohuan, TONG Jinrong, WU Qian, LIU Jing, LIU Haiquan, PAN Yingjie, ZHAO Yong. Structural Characteristics and Recombination Strategies of Phage Lysins and Their Application in Controlling Foodborne Pathogens[J]. FOOD SCIENCE, 2021, 42(23): 315-324.
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20200803-038
Viewed | ||||||
Full text |
|
|||||
Abstract |
|
|||||