Review on Applications of Matrix Solid-phase Dispersion in Food Safety Analysis

Abstract

Abstract: Matrix solid-phase dispersion (MSPD) is a new solid-phase extraction (SPE) technique for separating some target substances from solid and semi-solid samples. Now, it has been found wide application in analysis of drugs and pesticide residues, pollutants, and other hazard components in foods. This article provides a review of its applications and discusses both the practical and theoretical aspects for the use of MSPD in sample processing.

Key words: food analysis, matrix solid-phase dispersion, extraction methods, application

WU Ri-Na, LI Jian-Ke. Review on Applications of Matrix Solid-phase Dispersion in Food Safety Analysis[J]. FOOD SCIENCE, 2005, 26(6): 266-268.

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Review on Applications of Matrix Solid-phase Dispersion in Food Safety Analysis

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