[1] |
LIU Xinglong, ZHAO Yingchun, CHEN Xueyan, SHE Xinxin, SADIA Khatoon, JIANG Ying, XIE Huiyong, JIANG Bainan, ZHENG Yinan, LIU Wencong, DING Chuanbo.
Anti-fatigue Effect and Molecular Mechanism of Black Ginseng Polysaccharides in Mice
[J]. FOOD SCIENCE, 2020, 41(5): 173-179.
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[2] |
NIU Zhenzhen, GUO Yaoyao, ZHAO Xinling, JIN Hong, GONG Yanling.
Anti-fatigue Effect of Glutathione in Mice and Its Underlying Mechanisms
[J]. FOOD SCIENCE, 2019, 40(17): 216-222.
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[3] |
DING Shuhui, QI Manting, QI Bin, ZHANG Jing.
Antioxidant and Anti-fatigue Activity of Marine Trash Fish-Derived Oligopeptide
[J]. FOOD SCIENCE, 2019, 40(1): 155-161.
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[4] |
WANG Jiayi, PAN Shuxuan, XIA Chen, DENG Haiyun, Lü Xiaohua, CHEN Jian.
Nutritional Composition, Gamma-Aminobutyric Acid Content and Anti-fatigue Activity of Germinated Brown Rice Bran
[J]. FOOD SCIENCE, 2019, 40(1): 177-182.
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[5] |
KONG Na, YU Hong, ZHANG Yanyan, GE Feng.
Sport Fatigue-Alleviating Effect of Ophiocordyceps lanpingensis
[J]. FOOD SCIENCE, 2018, 39(21): 149-154.
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[6] |
ZHANG Zhuorui, MAO Dirui, GAO Han, WEI Qingqing, CAI Chong.
Anti-Fatigue and Antioxidant Effects of Anthocyanins from Blueberry in Mice
[J]. FOOD SCIENCE, 2017, 38(21): 207-211.
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[7] |
WANG Jing, QIN Xue, TONG Lingyin, SUN Haiji.
Anti-Fatigue Effect of Chinese Rice Wine in Normal Mice and Its Influence on Immune Organ Indexes of Aging Mice
[J]. FOOD SCIENCE, 2016, 37(21): 224-228.
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[8] |
XU Xiaoxian, XIONG Zhengying.
Hepatoprotective Effect of Gromwell Extract in Fatigue Rats
[J]. FOOD SCIENCE, 2015, 36(21): 238-242.
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[9] |
BEN Song-bin, ZHANG Yue, SUN Dong-mei, GU Hai-feng, MENG Xue-lian, CHEN Chang-lan.
Healthcare Functions of Apple Cider Vinegar Fortified with Cordyceps militaris Polysaccharides
[J]. FOOD SCIENCE, 2014, 35(7): 232-237.
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[10] |
ZHENG Fei.
Anti-fatigue Effect of Polysaccharides Extracted from Blueberry in Mice
[J]. FOOD SCIENCE, 2014, 35(21): 249-252.
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[11] |
WANG Qiang, LONG Jie, LI Gui-jie, WANG Cun.
Anti-fatigue Effect of Polysaccharides Extracted from Pumpkin Peel in Aged Mice
[J]. FOOD SCIENCE, 2014, 35(13): 254-257.
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[12] |
HOU Xiao,GAO Jian,LI Chun-yu,WANG Zheng,JIN Li-li,WANG Qiu-yu*.
Antioxidant, Anti-fatigue and Immuoregulatory Functions of Red Deer (Cervus elaphus) Antler Protein Hydrolysate
[J]. FOOD SCIENCE, 2013, 34(9): 305-309.
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[13] |
LIU Di1,SHANG Hua1,SONG Xiao-yu2.
Antifatigue Effect of Extract from Eucommia ulmoides Leaves Purified by Resin
[J]. FOOD SCIENCE, 2013, 34(5): 251-254.
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[14] |
DUN Yao-shan, SHI Yue, PENG Xiao-lu, CHEN Ning*.
Action Mechanisms of Sports Nutrition Supplements with Chinese Medicinal Herbs
[J]. FOOD SCIENCE, 2013, 34(15): 415-423.
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[15] |
LIU Zhu-xiang1,YIN Hong2,XIAO Lin-li1,TANG Min 1,LI Jia-xing2,3,XIAO Wen-jun4,HUANG Cheng2,*.
Antifatigue and Antioxidant Activities and Monosaccharide Composition of Polysaccharide from Roots of Kiwifruit (Actinidia deliciosa)
[J]. FOOD SCIENCE, 2013, 34(13): 239-242.
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