Optimization of Enzymatic Pretreatment for Chondroitin Sulfate from Bovine Nose Cartilage
LI Li-xiao1,2,XIA Yan-bin1,2,*
1. College of Food Science and Technology, Hunan Agricultural University, Changsha 410128, China;2. National R&D Branch Center for Vegetable Processing, Changsha 410128, China