Protective Effects of SMVE on the Acute Alcohol Liver Injured Jaundice

Abstract

Abstract: objective to investigate the protective effects of Cucurbitacin B on acute alcohol injured jaundice model. methods after 7 days intragastric administration of alcohol. The changes of the content of GPT and TB in the serum were monitored, and the volume of MDA in the live homogenate was also monitored. We also dye the liver tissue with HE and PSA, then we can see the change of hepatocyte. results Cucurbitacin B can reduce the quantity of TB and MDA in the acute alcohol injured mice. conclusion Cucurbitacin B has protective effects on acute alcohol injured jaundice.

Key words: Cucurbitacin B, alcohol, jaundice, liver injury, lipid peroxidation

WEI Feng-Hui, QU Hong-Guang, WANG Hong, YANG Shi-Jie, CHANG You-Quan. Protective Effects of SMVE on the Acute Alcohol Liver Injured Jaundice[J]. FOOD SCIENCE, 2005, 26(9): 487-489.

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Protective Effects of SMVE on the Acute Alcohol Liver Injured Jaundice

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