[1] |
LU Shan, HU Changying, ZHANG Qinjun, ZHONG Huaining, HU Xiaohong.
Migration of Copper from Nano-Copper/Low Density Polyethylene Composite Films to Milk Products
[J]. FOOD SCIENCE, 2020, 41(14): 321-326.
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[2] |
DU Jingfang, MIAO Luhuan, MA Huanhuan, Lü Xinran, LI Ying, BAI Fengling, LI Chun, LI Jianrong.
Screening and Identification of Lactic Acid Bacteria Antagonistic against Enterobacter sakazakii
[J]. FOOD SCIENCE, 2016, 37(11): 125-130.
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[3] |
ZHANG Jianglin1,2, NIE Fuping1, YANG Jun1, LI Yingguo1, XIAO Jinwen1, CAI Jiali2, YUAN Zengzhuang3, YE Zixia3, WANG Guomin1, WANG Yu1,*.
Establishment of the Alphalisa Method for the Detection of Penicillinase in Milk Products
[J]. FOOD SCIENCE, 2015, 36(14): 181-186.
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[4] |
QU Wei,YUAN Jing-jing,ZHU Wei-dong,WANG Ming-ming,LIU Jian*.
Screening of Enterobacter sakazakii-binding Peptides by Phage Display Technique
[J]. FOOD SCIENCE, 2013, 34(21): 217-220.
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[5] |
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HPLC-PAD with External Standard Quantification and UPLC-MS/MS with Internal Standard Quantification for the Determination of Melamine in Milk and Milk Products
[J]. FOOD SCIENCE, 2012, 33(20): 171-175.
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[6] |
WANG Li-ying1,2,FU Li3,LI Zhi-cheng1,*,GUO Li4.
Evaluation of Protein Quality of Commercially Available Milk Products in Heilongjiang
[J]. FOOD SCIENCE, 2011, 32(5 ): 277-280.
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[7] |
LU Mei,ZENG Mao-mao,CHEN Jie.
Recent Advances in Studies on Molecular Detection Methods for Enterobacter sakazakii
[J]. FOOD SCIENCE, 2011, 32(13): 350-354.
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[8] |
XU Long-yan1,YUAN Mu-yun1,LIU Jing-yu1,ZHAO Gui-ming2,ZOU Zhi-fei1,YANG Jing1,JIAO Hong1,*.
Pulsed-field Gel Electrophoresis Types and Drug Resistance of Enterobacter sakazakii
[J]. FOOD SCIENCE, 2010, 31(7): 205-209.
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[9] |
MA Yin-zhong1,CHEN Jiang-yuan2,FANG Guo-liang1,LI Qi1,LI Rui1,ZHOU Guo-ping1,LIU Zhi-guo1,*.
Rapid Detection of Enterobacter sakazakii by LAMP
[J]. FOOD SCIENCE, 2010, 31(22): 322-325.
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[10] |
XIA Ming1,2,YING Tie-jin1,*.
HPLC Determination of Lactoferrin in Dairy Products
[J]. FOOD SCIENCE, 2010, 31(2): 165-167.
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[11] |
CHEN Wei-wei,HONG Jin-chun,LI Min-zhen,ZHANG Qiao-ji.
Study on Enterobacter sakazakii Contamination in Infant Formula Milk Powder and Its Rapid Detection Method
[J]. FOOD SCIENCE, 2009, 30(4): 182-184.
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[12] |
LIU Li-ping.
HPLC Determination of Melamine in Milk Product
[J]. FOOD SCIENCE, 2009, 30(24): 385-388.
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[13] |
DING Xiao-jing1,3,YANG Yuan-yuan1,2,ZHAO Shan1,LI Yun3,WANG Zhi2.
High Performance Capillary Electrophoretic Determination of Melamine in Milk Products
[J]. FOOD SCIENCE, 2009, 30(18): 245-248.
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[14] |
LIU Jing, HAN Qing-Bo, CHEN Lian-Wen.
Milk Plasmin System and Its Effect on Quality of Milk Products
[J]. FOOD SCIENCE, 2008, 29(9): 624-626.
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[15] |
YUAN Fei, XU Bao-Liang, CHEN Ying, ZHAO Gui-Ming, HUANG Wen-Sheng, WU Ya-Jun, ZHANG Fei-Fei, ZHAO Yong-Sheng, YANG Hai-Rong, WANG Jing.
Growth of Enterobacter sakazakii Monitored by Microplate Luminometer
[J]. FOOD SCIENCE, 2008, 29(7): 281-285 .
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